Sous Chef | Rose Wood

• you are responsible for the preparation and cooking of top-class dishes and their mise en place
• you are responsible for training new colleagues and apprentices and their promotion, guidance and motivation
• together with your team, you create unforgettable moments for our guests
• you conscientiously adhere to hygiene standards at all times
• in the absence of the Executive Chef, you are responsible for the independent and autonomous management of the kitchen team and take on all administrative tasks

Required Skills:

• you have completed your education and already have several years of work experience
• you have an open-minded personality and the satisfaction of your team and our guests is particularly important to you
• you are passionate about your job, which is reflected in the quality of your work and your style
• you are very familiar with Austrian hygiene standards
• you have very good communication skills in German & English