Snack Bar Lead-Full Time (Bettendorf) | Caesers

Job Description

Responsible for safely preparing food and attractively presenting food items following menu standards for service to guests in outlet assigned.

ESSENTIAL DUTIES & RESPONSIBILITIES

• Prepares food items according to the standards of the outlet.
• Prepares food items in according with business levels while maintaining consistency and quality of product.
• Assists management with implementation and execution of sanitation laws, health regulations and applicable OSHA regulations.
• Verifies that all portion sizes, quality standards, department rules, policies and procedures are maintained.
• Acts as the point person on assigned shift involving issues within specific Food & Beverage Outlets.

KNOWLEDGE, SKILLS & ABILITIES

• Experience in the culinary field as well as cash register use is preferred.
• Must be able to receive and maintain all required certifications.
• Must be able to obtain and maintain Valid Gaming license.
• High School diploma or GED equivalent preferred.

PHYSICAL DEMANDS & WORK ENVIRONMENT

• Able to stand for long periods of time.
• Work environment may include smoke and variable temperature, lighting and noise levels.