Host / Hostess (seasonal) – Kimpton Vividora Barcelona | Kimpton

April 25, 2024

Job Description

What’s the job?:

As the friendly face of our Food & Beverage outlets, you’ll also be a helpful host, a local expert, and a proud brand ambassador.
 

You’ll report to the Food & Beverage Manager.

 

Your day-to-day:
 

• Support the Restaurant Manager in any required task.

• Manage reservations control including individual and group requests.

• Be the link between R&B operations and S&M team.

• Implement greeting standards throughout R&B departments.

• Train staff on reservation handling.

• Liaise with Chef to keep all R&B menus clean and up to date.

• Assist R&B teams in their specific duties.

• Ensure service and other standards according to SOPs are adhered to.

• Ensure cash handling procedures are followed and all paper stock items are managed.

• Ensure correct closing day procedures are followed.

• Prepare welcome package for all new R&B team members.

• Keep all training manuals up to date.

 

What we need from you:
 

• 1+ years’ experience working with in hotel/restaurant.

• Must be fluent in local language and English, additional languages will be highly valuable.

• Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service.

 

What to expect from us:
 

• Discounted international room rates.

• Training programmes and access to IHG’s training tool.

• Meals whilst on duty.

• Private health insurance discount.

• Cool work environment and lots of fun!

What’s the job?:

As the friendly face of our Food & Beverage outlets, you’ll also be a helpful host, a local expert, and a proud brand ambassador.
 

You’ll report to the Food & Beverage Manager.

 

Your day-to-day:
 

• Support the Restaurant Manager in any required task.

• Manage reservations control including individual and group requests.

• Be the link between R&B operations and S&M team.

• Implement greeting standards throughout R&B departments.

• Train staff on reservation handling.

• Liaise with Chef to keep all R&B menus clean and up to date.

• Assist R&B teams in their specific duties.

• Ensure service and other standards according to SOPs are adhered to.

• Ensure cash handling procedures are followed and all paper stock items are managed.

• Ensure correct closing day procedures are followed.

• Prepare welcome package for all new R&B team members.

• Keep all training manuals up to date.

 

What we need from you:
 

• 1+ years’ experience working with in hotel/restaurant.

• Must be fluent in local language and English, additional languages will be highly valuable.

• Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service.

 

What to expect from us:
 

• Discounted international room rates.

• Training programmes and access to IHG’s training tool.

• Meals whilst on duty.

• Private health insurance discount.

• Cool work environment and lots of fun!

Location