Assistant Manager – Mini Bar & In Room Dining – Park MGM | MGM Resorts International

In-Room Dining
Las Vegas, New Mexico, United States
May 3, 2024
Full Time

Job Description

Become one of the stars behind The SHOW and become part of the world’s most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.

PRIMARY PURPOSE:

As the Mini Bar Manager, you will lead a team dedicated to providing exceptional service and ensuring the smooth operation of our In Room Mini Bar & In room Department. Your responsibilities will include inventory management, staff supervision, and maintaining high standards of cleanliness and presentation.

PRINCIPAL DUTIES & RESPONSBILITES:

  • Supervise floor service for In-Room Mini Bar service during hours of operation.
  • Make daily floor plans per shift to ensure proper rotation and coverage of stations.
  • Resolve In Room Dining Mini Bar disputes on billing through collaboration with Front Desk & Hotel accounting departments.
  • Perform employee evaluations and manage issues related to attendance records.
  • Maintain communication with the Chef on all food service and menu issues.
  • Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests and employees.
  • Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or support departments.
  • Keep inventory form and stocking area updated.
  • Maintain direct communication with guests for special requests.

MINIMUM REQUIREMENTS:

  • 2 (Two) Years Experience in Mini Bar Department
  • High School diploma or GED
  • Work varied shifts, to include weekends and holidays

Location

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